8 May 2012

Food glorious food

Ooh when in Sweden do as the Swede's do, and make chocolate balls. So so easy, no cooking involved, just mixing. I used my hand blender, but you can use a whisk or just by hand if you're strong and patient. Here's the recipe:

150g butter
1dl Brown sugar
3tbsp cocoa powder
3-4dl wholewheat porridge oats
3tbsp cold coffee

Blend it all together and put in the fridge to harden slightly, then roll it into balls of whatever size you fancy and then roll each ball into some coconut flakes, or I'm going to try mushed hazelnuts next time because I think that sounds like a delicious option. And voila after being refrigerated a while longer, they are ready to munch on, and taste great, enjoy.

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